We are pleased to announce a new Exquis four-hands event where our own Chef Viki Geunes*** will welcome the exceptionally talented Chef Edip Sigl*** from Restaurant es:senz (Germany).

Across a special lunch and dinner service, these two culinary masters will collaborate to create an unforgettable 8-course menu, perfectly complemented by exquisite wine pairings. Both Chefs will contribute their signature styles and innovative techniques.

Chef Edip Sigl, a rising star in the culinary world, has an enormous passion for the pure taste of the Chiemgau region (Upper Bavaria, southeastern Germany). With a remarkable journey through some of Germany’s finest kitchens and the recent achievement of his third Michelin star at es:senz in 2024, just three years after opening, his dedication to local producers and responsible sourcing is evident in his cooking style.