Exquis

Four Hands Experiences
Chef Viki Geunes welcomes renowned international Michelin-starred chefs with his team.

Concept

Under the name “Exquis,” the Zilte family invites international Michelin-starred chefs at various times throughout the year for a unique and unforgettable collaboration.

The harmony between different cooking styles and the energetic atmosphere in the kitchen converge to create a unique and exclusive tasting menu.

In their respective styles, the chefs bring together their favorite ingredients in this menu.

Calendar

Sunday, February 25th
Arnaud Donckele –
Plénitude*** Paris
La Vague d’Or*** Saint-Tropez

This evening, we welcome three-star chef Arnaud Donckele from the prestigious Hotel Cheval Blanc in Saint-Tropez and Paris.

The two are the most beloved French cities of chef Viki Geunes. Due to numerous visits by Viki to these cities, a friendship developed between the two chefs. When we asked Chef Geunes who he would like to invite for Exquis, the choice was quickly made.

Dinner

19h00

Tuesday, April 16th
Christian Bau –
Victor’s fine dining*** Perl

This renowned Michelin-starred chef from Germany could not be missed.

As the foundation of our international Four Hands concept originated in recent years from Chef Bau’s initiative to invite Viki as a guest chef to Victor’s Fine Dining. After an unforgettable experience there, we cannot wait to welcome him to our place now.

Coming soon

Practical

Car and parking

We recommend parking at:

  • Q-Park Godefriduskaai, Zeevaartstraat 11, 2000 Antwerp (nearest parking) or

  • Parking Rijnkaai, Rijnkaai 36, 2000 Antwerp

  • Parking in the surrounding streets is limited to a maximum of 3 hours.

If you have any questions about one of our EXQUIS events, you can contact us via email: exquis@zilte.be

Reservation

We kindly ask you to make a reservation for your desired Exquis moment at Zilte using the button below.

Your reservation will be confirmed once we receive your payment through our reservation system.